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Program Areas

Courses

CSHTR Curriculum Centre develops a wide range of mainstream courses to meet the needs of the NSW community. Courses range from TAFE Statements to Advanced Diplomas and are offered at many TAFE Colleges throughout NSW. 

  • Browse through the CSHTR course information from the TAFE NSW Handbook (this will be displayed in a new browser window). The information is updated daily and shows course name and number - full details of each course (description, locations, qualification level, duration, etc.) can be obtained by following links on the page.
  • For CSHTR courses relating to a specific area of interest, select a program area from the drop down list at the top of this page and then go to the Courses & Careers page. (Alternatively, you can also use the Course & Careers Pages Index to go directly to Courses & Careers page of interest.)

Many of our courses are also offered by distance education, through the Open Training & Education Network (OTEN), to NSW and non-NSW residents including those from outside Australia.

We also develop courses for TAFEPlus which offers courses on a commercial basis - these are mainly short courses and can be customised to meet specific customer requirements.

 Training Packages

Training Package qualifications have been developed nationally over recent years in order to standardise vocational education and training across Australia. TAFE NSW, through its Curriculum Centres, prepares courses enabling students to gain many of these nationally recognised Training Package qualifications.
(For further information see the Training Packages page.)

CSHTR Curriculum Centre has developed courses for a number of Training Packages.

WRB04 Beauty (Handbook listing)
    Responsible program area:
Hairdressing, Beauty & Personal Services - all courses listed
THC04 Caravan Industry (Handbook listing)
    Responsible program area:
Travel & Tourism - operations, supervision & retailing courses
(See also Manufacturing, Engineering, Construction & Transport)
SRC04 Community Recreation Industry (Handbook listing)
    Responsible program area:
Recreation, Sport & Health Promotion - all courses listed
   
CHC02 Community Services (Handbook listing)
    Responsible program areas:
Community Services - all courses other than those listed below
Child & Family Services - children's services, protective care courses, out of schools hours care, employment services & financial counselling courses
Health & Aged Services - aged care courses
  Recreation, Sport & Health Promotion - social housing, lifestyle courses
  
SRF04 Fitness Industry (Handbook listing)
    Responsible program areas:
Recreation, Sport & Health Promotion - all courses listed
FDF03 Food Processing Industry  (Handbook listing)
    Responsible program area:
Baking & Meat Processing - baking and sales courses only
(See also Manufacturing, Engineering, Construction & Transport)
  
WRH06 Hairdressing (Handbook listing)
      Responsible program area:
Hairdressing, Beauty & Personal Services - all courses listed
HLT07 Health (Handbook listing)
    Responsible program areas:
Allied Health & Life Sciences - all courses except those below
Health & Aged Services - health assistance, nursing courses
Recreation, Sport & Health Promotion - Aboriginal/Torres St Islander courses
   
HLT02 Health (Handbook listing)
    Responsible program areas:
Allied Health & Life Sciences - all courses except those below
Health & Aged Services - client/patient support courses
  Hospitality Management & Allied Services - nutrition/dietetic, cleaning support and food support courses
    
THH02 Hospitality (Handbook listing)
    Responsible program areas:
  Baking & Meat Processing - patisserie courses
Hospitality Operations - operations and supervision courses
Hospitality Management & Allied Services - cookery and management courses
 
PML04 Laboratory Operations (Handbook Listing)
    Responsible program areas:
Allied Health & Life Sciences - laboratory skills, biological/environmental testing, biotechnology and pathology testing courses
(See also Manufacturing, Engineering, Construction & Transport)
  
MTM07 Meat Industry (Handbook listing)
    Responsible program area:
  Baking & Meat Processing - all courses listed
   
SRO03 Outdoor Recreation Industry (Handbook listing)
    Responsible program area:
Recreation, Sport & Health Promotion - all courses listed
   
SRS03 Sport Industry (Handbook listing)
    Responsible program area:
Recreation, Sport & Health Promotion - all courses listed
    
THT02 Tourism (Handbook Listing)
    Responsible program area:
Travel & Tourism - all courses listed except event management diploma
Hospitality Management & Allied Services - event management diploma only
 

Last updated: 15 August, 2008

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